Chicken Salad

chicken-salad
This fresh recipe is perfect for picnics or a light meal. Change it up and use Keystone Turkey in place of chicken.

Chicken Salad

This fresh recipe is perfect for picnics or a light meal. Change it up and use any of the Keystone Meats in place of chicken.

chicken-salad

Ingredients

  • 1 can (28 oz) Keystone Chicken, diced
  • 3/4 cup cranberries chopped
  • 1 heaping Tbsp. dill relish
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. rosemary leaves
  • 1/2 tsp. culinary lavender leaves
  • 1 cup low fat sour cream
  • dash of parsley
  • 1 small onion, diced
  • crackers, bread of choice or lettuce

Steps

  1. Slowly add each ingredient, mixing well. Chill in refrigerator for 20 minutes, serve with crackers, bread or on a bed of lettuce.